Learn How to Choose a Proper Serving Trolley

Serving trolleys make everyday tasks in the plant more efficient. It is necessary equipment for restaurants, bars, office centers, medical institutions, warehouses, hotels, and shopping centers.

Depending on the design features, the service trolley can be used for:

• Storage of food stocks.
• Transportation and presentation of ready meals.
• Dosed delivery of ketchup, mayonnaise, mustard, and other sauces.
• Convenient preparation of drinks.
• Transportation of goods in boxes or cardboard boxes in warehouses.
• Transportation of dishes.
• Moving trays.
• Transportation of detergents and inventory.
• Transportation of bed linen, towels, and household items.
• The service trolley is compact and easy-to-use equipment.

Different types of service trollies

The main types of mobile racks:

• Mobile buffets.
• Trolleys with dispensers for sauces.
• Mobile beverage preparation equipment.
• Trolleys for dishes.

Tips for choosing the proper service trolley

Pay attention to the design. For each type of trolley, different details are of fundamental importance. In a mobile buffet, it is important that there is convenient access to dishes.

In platform trolleys, an additional advantage is the sides that do not allow the boxes to slide off. Such sides, moreover, retain the liquid flowing from the products. A special hole may be provided to drain the liquid.

In a cleaning trolley, fixtures for inventory and garbage bags are important. Dirty dish transporters may include additional organizers for glasses, trays, cups, and other types of dishware.

Each type of trolley has its own design features that make the use of the equipment as convenient as possible.

Check the compatibility of the trolley with other equipment or dishes. Some models are designed for certain gastronomic equipment. Consider this feature when choosing a service trolley.

Think about how the serving trolley will fit into the interior. The design of equipment is especially important if it is visible to visitors. When choosing mobile buffets, mobile buffets, and food service systems, consider the appropriate appearance of the cart.

Consider the material. Trolleys are made from:

• Plastic.
• Metal.
• Tree.

Various combinations of these materials are also possible. Plastic models are considered the most practical and durable. They are:

• Easy to care for.
• Do not absorb odors.
• Designed for high mechanical loads.
• Have a long service life.

Do not forget about the load capacity. Mobile racks and pallets on wheels are designed to transport heavy loads: food cans, dishes, and boxes. But the carrying capacity of different models may vary. When purchasing a service trolley, pay attention to this parameter.

The material of the wheels is also important. Features of the rollers affect the maneuverability of the trolley. They can be swiveled or fixed. The swivel wheels make it easier to steer the cart in tight spaces and around corners.

The material of the wheels also matters. Rubber and silicone rollers run quieter on the floor than plastic ones and do not damage the floor surface. An additional advantage of the serving trolley is wheels with stops.

Remember about the safety measures. By choosing a trolley with comfortable, secure handles and no sharp corners, you minimize the risk of injury to personnel and protect walls from scratches.

Now you know what type of the serving trolley you should get. To find it, just visit the Furniture In Fashion website.

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